Kona coffee beans it's a more medium roast. I love Peaberry Beans. Kenyan is always a classic for me, too. If you can, totally try a Geisha coffee bean blend...really expensive, though b/c super rare. Then there's one with a really weird Y name I can't remember the name of...I think from Ethiopia or something like that.
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Kona coffee beans it's a more medium roast. I love Peaberry Beans. Kenyan is always a classic for me, too. If you can, totally try a Geisha coffee bean blend...really expensive, though b/c super rare. Then there's one with a really weird Y name I can't remember the name of...I think from Ethiopia or something like that.